AN ACT CONCERNING THE SOURCE OF THE FRUIT USED BY FARM WINERY PERMITTEES TO MANUFACTURE WINE.
To reduce the minimum average crop requirement for farm winery permittees to twenty per cent.
Introduced by:
General Law Committee| New today | 2-4 days old | 5 days & older |
| Text of Bill | |
| File No. 299 [doc] | |
| GL Joint Favorable [doc] | |
| Committee Bill [doc] | |
| Proposed Bill [doc] |
| Committee Actions | |
| GL Joint Fav. Rpt | |
| GL Vote Tally Sheet (Joint Favorable) | |
| GL Vote Tally Sheet (Vote to Draft) |
| Fiscal Notes | |
| Fiscal Note For File Copy 299 |
| Bill Analyses | |
| Bill Analysis For File Copy 299 |
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Co-sponsors for Amendment LCO:
Bill History
| Date | Action Taken | ||
|---|---|---|---|
| 3/27/2025 | (LCO) | File Number 299 | |
| 3/27/2025 | House Calendar Number 201 | ||
| 3/27/2025 | Favorable Report, Tabled for the Calendar, House | ||
| 3/27/2025 | (LCO) | Reported Out of Legislative Commissioners' Office | |
| 3/21/2025 | (LCO) | Referred to Office of Legislative Research and Office of Fiscal Analysis 03/26/25 5:00 PM | |
| 3/13/2025 | (LCO) | Filed with Legislative Commissioners' Office | |
| 3/12/2025 | (GL) | Joint Favorable | |
| 2/14/2025 | Public Hearing 02/19 | ||
| 2/13/2025 | Referred to Joint Committee on General Law | ||
| 2/11/2025 | Drafted by Committee | ||
| 2/3/2025 | (GL) | Vote to Draft | |
| 1/16/2025 | Referred to Joint Committee on General Law |
Co-sponsors of HB-5361
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